Enfermedad podal en bovinos: prevalencia y asociación con algunas variables
Podal disease in cows: prevalence and association with some variables
DOI:
https://doi.org/10.15446/rfmvz.v68n1.97257Keywords:
raza autóctona, trastornos de locomoción en bovinos, peso corporal medio (es)native breed, locomotion disorders in cattle, average body weight (en)
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La enfermedad podal constituye uno de los síndromes más difíciles de controlar en la industria lechera. El presente estudio tuvo como objetivo cuantificar la prevalencia de enfermedad podal, evaluando su asociación con factores como raza, orden de parto y peso. Se trata de un estudio retrospectivo que utiliza los registros sanitarios y productivos de un hato lechero ubicado en el trópico alto de Colombia. Los componentes raciales presentes fueron F1 Holstein × Blanco Orejinegro, 3/4 Holstein 1/4 Blanco Orejine- gro, 5/8 Holstein 3/8 Blanco Orejinegro y Holstein 100%. Se consideraron 6 órdenes de parto. La variable enfermedad podal presenta una distribución binomial. El efecto de los factores se verificó utilizando un modelo lineal generalizado, por medio de una regresión logística (PROC GENMOD, sas versión 9.4). En caso de existir diferencias significativas, se aplicó el procedimiento LSMEANS del sas (versión 9.4) y un Odds Rattio entre los niveles que presentaron significancia. La prevalencia de enfermedad podal en el hato fue de 10,55%. Los factores de riesgo considerados fueron estadísticamente significativos: componente racial (p < 0,0009), orden parto (p < 0,0001) y peso medio de las vacas (p < 0,0001). Se observó un incremento en la prevalencia de la enfermedad asociado a la raza Holstein, orden de parto alto y bajo peso corporal. La prevalencia de enfermedad podal fue mayor en vacas Holstein puras y menor en vacas Holstein cruzadas con Blanco Orejinegro, debido a la resistencia por heterosis que la raza criolla aporta. El incremento del orden de parto al igual que el bajo peso se relacionan con una mayor prevalencia de esta enfermedad.
Foot disease is one of the most difficult syndromes to control in the dairy industry. The goal of this study was to quantify the prevalence of foot disease, evaluating its association with factors such as race, calving order and weight. This is a retrospective study using the health and production records of a dairy herd located in the high tropics of Colombia. The racial components present were F1 Holstein × Blanco Orejinegro, 3/4 Holstein 1/4 Blanco Orejinegro, 5/8 Holstein 3/8 Blanco Orejinegro, Holstein 100%. 6 delivery orders were considered. The variable foot disease presents a binomial distribution. The effect of the factors was verified using a generalized linear model, by means of a logistic regression (PROC GENMOD, sas version 9.4). In the event of significant differences, the sas LSMEANS procedure (version 9.4) and an Odds Ratio were applied between the levels that presented significance. The prevalence of foot disease in the herd was 10,55%. The risk factors considered were statistically significant: racial component (p < 0,0009), calving order (p < 0,0001) and average weight of the cows (p < 0,0001). An increase in the prevalence of the disease was observed associated with the Holstein breed, high calving order and low body weight. The prevalence of foot disease was higher in pure Holstein cows and lower in Holstein cows crossed with Blanco Orejinegro due to the resistance due to heterosis that the creole breed contributes. The increase in the delivery order as well as the low weight are related to a higher prevalence of this disease.
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1. Darwin Y Hernandez-Herrera, Juan C Rincon-Florez, Maryi N Pulido-Hoyos M . (2024). Milk protein polymorphisms and casein haplotypes in Blanco Orejinegro cattle of Colombia. Revista de Ciências Agroveterinárias, 23(1), p.117. https://doi.org/10.5965/223811712312024117.
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