Sugar apple (Annona squamosa L., Annonaceae) seed germination: morphological and anatomical changes
Keywords:
testa, endosperm, radicle, roots. (es)Downloads
The anon or sugar apple is a species of the Annona genus, widely distributed in the world and in Colombia and a fruit with great potential in domestic and international markets. However, the technical information related to the aspects of propagation and production is limited. In the present study, the morphological and anatomical changes during seed germination of the sugar apple were determined using histological techniques and photographic records. The results show that seed germination is a process that takes place in two stages: testa rupture and endosperm rupture-radicle protrusion. In the post-germination stages, the induction and formation of lateral roots that were endogenously produced from the primary root from the pericycle were seen. The endosperm underwent morphological changes that increased its volume during imbibition and degraded in the final stages of germination, which could be indicative of endosperm weakening and reduction of mechanical strength imposed by embryo growth, which was required to complete germination in A. squamosa.
Article abstract page views
Downloads
How to Cite
License
Copyright (c) 2013 Agronomía Colombiana

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
© Centro Editorial de la Facultad de Ciencias Agrarias, Universidad Nacional de Colombia
Reproduction and quotation of material appearing in the journal is authorized provided the following are explicitly indicated: journal name, author(s) name, year, volume, issue and pages of the source. The ideas and observations recorded by the authors are their own and do not necessarily represent the views and policies of the Universidad Nacional de Colombia. Mention of products or commercial firms in the journal does not constitute a recommendation or endorsement on the part of the Universidad Nacional de Colombia; furthermore, the use of such products should comply with the product label recommendations.
The Creative Commons license used by Agronomia Colombiana journal is: Attribution - NonCommercial - ShareAlike (by-nc-sa)

Agronomia Colombiana by Centro Editorial of Facultad de Ciencias Agrarias, Universidad Nacional de Colombia is licensed under a Creative Commons Reconocimiento-NoComercial-CompartirIgual 4.0 Internacional License.
Creado a partir de la obra en http://revistas.unal.edu.co/index.php/agrocol/.







