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Rheological modeling of cellulose gum, xanthan gum, and guar gum mixtures in aqueous solutions
Modelamiento reológico de mezclas de goma de celulosa, goma xantana y goma guar en soluciones acuosas
DOI:
https://doi.org/10.15446/dyna.v90n229.109644Palabras clave:
synergy; ternary gum mixture; viscoelasticity (en)sinergia; mezcla ternaria de gomas; viscoelasticidad (es)
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The synergistic effects observed in hydrocolloid mixtures hold significant potential for the discovery of new industrial products and compounds. Through an examination of the rheological behavior of mixtures of cellulose gum, xanthan gum, and guar gum, synergistic viscosity patterns were observed in binary mixtures. Notably, the viscosity of these mixtures exceeded that of the individual components. Binary and ternary systems with high elasticity and minimal temporal variation exhibited low levels of thixotropy and demonstrated stable elastic modulus values across various frequencies. Ternary mixtures containing a high proportion of xanthan gum exhibit enhanced stability in response to temperature fluctuations. This underscores the potential of hydrocolloid mixtures to yield novel functionalities by capitalizing on the distinct rheological behaviors arising from their interactions.
El efecto sinérgico entre las mezclas de hidrocoloides es de gran interés, puesto que se pueden encontrar nuevos productos y compuestos de uso industrial. Mediante el estudio del comportamiento reológico de mezclas de goma de celulosa, goma xantana y goma guar se encontraron comportamientos sinérgicos de viscosidad en mezclas binarias, observando que el valor de la viscosidad de las mezclas es mayor a la viscosidad de los componentes individuales. Se encontraron sistemas binarios y ternarios con alto comportamiento elástico y menor variación en el tiempo, con bajos valores de tixotropía y estabilidad del módulo elástico a diferentes frecuencias. Las mezclas ternarias con altos contenidos de goma xantana presentan un comportamiento más estable frente a cambios de temperatura. Se evidencia que la mezcla de hidrocoloides es una posibilidad de obtención de nuevas funcionalidades a partir de las diferencias en el comportamiento reológico dado por la interacción entre ellas.
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