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2023-12-20

Physiology of carrot seeds treated with red seaweed biostimulant and exposed to different temperatures and salinity

Fisiología de semillas de zanahoria tratadas con bioestimulante de algas rojas y expuestas a diferentes temperaturas y salinidades

DOI:

https://doi.org/10.15446/acag.v72n1.96143

Palabras clave:

algal extract, Daucus carota L., germination temperature, tolerance to salinity (en)
Daucus carota L., extracto de algas, temperatura de germinación, tolerancia a la salinidad (es)

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Carrot (Daucus carota L.) is a horticulture crop species with economic importance. The performance of this crop can be improved with the use of seaweed extracts, which are a sustainable alternative to chemical fertilizers and biostimulants. Few studies have been performed aiming to determine the effects of algae-based biostimulants, especially red algae of the genus Solieria, on seed treatment and physiology. This study aimed to evaluate the effect of seed treatment with Solieria filiformis algal biostimulant for improving the physiological potential of carrot seeds of Brasilia Irecê and Nantes cultivars. Carrot seeds of both cultivars were treated with 0, 1, 2, and 4 mL L−1 of the biostimulant, after which they were subjected to germination and seedling growth evaluation at different temperatures and salinities. The results were analyzed by analysis of variance, Tukey’s test, and regression. It was observed that 30 °C temperature reduced carrot germination and seedling growth for the cultivars. No dose of red algae biostimulant improved germination of carrot seeds under both adequate and stress conditions of temperature and salinity for the cultivars analyzed.

La zanahoria (Daucus carota L.) es una especie hortícola de importancia económica. El rendimiento de estos cultivos se puede mejorar con el uso de extractos de algas, que son una alternativa sostenible a los fertilizantes químicos y bioestimulantes. Se han realizado pocos estudios con el objetivo de determinar los efectos de los bioestimulantes a base de algas, especialmente las algas rojas del género Solieria, sobre el tratamiento y la fisiología de las semillas. Este estudio tuvo como objetivo evaluar el efecto del tratamiento de semillas con bioestimulante del alga Solieria filiformis en la mejora del potencial fisiológico de las semillas de zanahoria de los cultivares Brasília Irecê y Nantes. Las semillas de zanahoria de ambos cultivares se trataron con 0, 1, 2 y 4 mL L-1 del bioestimulante. Posteriormente, las semillas fueron sometidas a pruebas de germinación y evaluación del crecimiento de las plántulas a diferentes temperaturas y salinidades. Los resultados se analizaron mediante análisis de varianza, prueba de Tukey y regresión. Se observó que la temperatura de 30 °C redujo la germinación de la zanahoria y el crecimiento de las plántulas en los cultivares. Ninguna dosis de bioestimulante de algas rojas mejoró la germinación de las semillas de zanahoria en condiciones adecuadas y de estrés de temperatura y salinidad en ambos cultivares.

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Cómo citar

APA

Elisa Cossa, G., Neumann Silva, V., Mendes Milanesi, P. y Pedro Tironi, S. (2023). Physiology of carrot seeds treated with red seaweed biostimulant and exposed to different temperatures and salinity. Acta Agronómica, 72(1), 63–69. https://doi.org/10.15446/acag.v72n1.96143

ACM

[1]
Elisa Cossa, G., Neumann Silva, V., Mendes Milanesi, P. y Pedro Tironi, S. 2023. Physiology of carrot seeds treated with red seaweed biostimulant and exposed to different temperatures and salinity. Acta Agronómica. 72, 1 (oct. 2023), 63–69. DOI:https://doi.org/10.15446/acag.v72n1.96143.

ACS

(1)
Elisa Cossa, G.; Neumann Silva, V.; Mendes Milanesi, P.; Pedro Tironi, S. Physiology of carrot seeds treated with red seaweed biostimulant and exposed to different temperatures and salinity. Acta Agron. 2023, 72, 63-69.

ABNT

ELISA COSSA, G.; NEUMANN SILVA, V.; MENDES MILANESI, P.; PEDRO TIRONI, S. Physiology of carrot seeds treated with red seaweed biostimulant and exposed to different temperatures and salinity. Acta Agronómica, [S. l.], v. 72, n. 1, p. 63–69, 2023. DOI: 10.15446/acag.v72n1.96143. Disponível em: https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/96143. Acesso em: 24 abr. 2025.

Chicago

Elisa Cossa, Gisele, Vanessa Neumann Silva, Paola Mendes Milanesi, y Siumar Pedro Tironi. 2023. «Physiology of carrot seeds treated with red seaweed biostimulant and exposed to different temperatures and salinity». Acta Agronómica 72 (1):63-69. https://doi.org/10.15446/acag.v72n1.96143.

Harvard

Elisa Cossa, G., Neumann Silva, V., Mendes Milanesi, P. y Pedro Tironi, S. (2023) «Physiology of carrot seeds treated with red seaweed biostimulant and exposed to different temperatures and salinity», Acta Agronómica, 72(1), pp. 63–69. doi: 10.15446/acag.v72n1.96143.

IEEE

[1]
G. Elisa Cossa, V. Neumann Silva, P. Mendes Milanesi, y S. Pedro Tironi, «Physiology of carrot seeds treated with red seaweed biostimulant and exposed to different temperatures and salinity», Acta Agron., vol. 72, n.º 1, pp. 63–69, oct. 2023.

MLA

Elisa Cossa, G., V. Neumann Silva, P. Mendes Milanesi, y S. Pedro Tironi. «Physiology of carrot seeds treated with red seaweed biostimulant and exposed to different temperatures and salinity». Acta Agronómica, vol. 72, n.º 1, octubre de 2023, pp. 63-69, doi:10.15446/acag.v72n1.96143.

Turabian

Elisa Cossa, Gisele, Vanessa Neumann Silva, Paola Mendes Milanesi, y Siumar Pedro Tironi. «Physiology of carrot seeds treated with red seaweed biostimulant and exposed to different temperatures and salinity». Acta Agronómica 72, no. 1 (octubre 30, 2023): 63–69. Accedido abril 24, 2025. https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/96143.

Vancouver

1.
Elisa Cossa G, Neumann Silva V, Mendes Milanesi P, Pedro Tironi S. Physiology of carrot seeds treated with red seaweed biostimulant and exposed to different temperatures and salinity. Acta Agron. [Internet]. 30 de octubre de 2023 [citado 24 de abril de 2025];72(1):63-9. Disponible en: https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/96143

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