Publicado

2014-01-01

Seasonal variations in the amount of isoorientin and isovitexin in Cecropia glaziovii Sneth. leaves over a two-year period

Variación estacionaria en el contenido de isoorientina e isovitexina en hojas de Cecropia glaziovii Sneth durante un período de dos años

DOI:

https://doi.org/10.15446/rcciquifa.v43n1.45471

Palabras clave:

Cecropia glaziovii, C-glycosylflavonoids, isoorientin, isovitexin, seasonality, hplc-dad. (en)
Cecropia glaziovii, flavonoides C-glucósidos, isoorientina, isovitexina, estacionalidad, hplc-dad. (es)

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Autores/as

  • Geison Costa Programa de Pós-graduação em Farmácia, Departamento de Ciências Farmacêuticas, Universidade Federal de Santa Catarina
  • Caroline F. Ortmann Programa de Pós-graduação em Farmácia, Departamento de Ciências Farmacêuticas, Universidade Federal de Santa Catarina
  • Eloir P. Schenkel Programa de Pós-graduação em Farmácia, Departamento de Ciências Farmacêuticas, Universidade Federal de Santa Catarina
  • Flávio H Reginatto Programa de Pós-graduação em Farmácia, Departamento de Ciências Farmacêuticas, Universidade Federal de Santa Catarina
Cecropia glaziovii Sneth (Urticaceae) is a common tree from Southeast and South of Brazil, being widely used in traditional medicine to treat heart and respiratory conditions. C-glycosylflavonoids have being described as the major compounds for this genus, however, no seasonality studies of individual flavonoids was conducted for any Cecropia specie. In this work, the content of isoorientin and isovitexin in aqueous extract from the leaves of C glaziovii during a two-year period was determined by high-performance liquid chromatography with diode array detector (hplc-dad). Seasonal alterations in the content of these two majority C-glycosylflavonoids as well its possible correlation with the pluviosity in the period of January/2008 to January/2010 were determined. Isoorientin presented higher content in November/09 (6.04 mg/g of extract) and lower content in May/08 (1.01 mg/g of extract). The higher content of isovitexin was observed in March/09 and the lower in September/08 (11.42 and 4.47 mg/g of extract, respectively). Although they have distinct behaviors, it was not observed correlation between the values of pluviosity and the production of these C-glycosylflavonoids.

Cecropia glaziovii Sneth (Urticaceae) es un árbol comúnmente encontrado en el suroriente y sur de Brasil, siendo ampliamente utilizado en la medicina tradicional para el tratamiento de problemas cardíacos y respiratorios. Flavonoides C-glucósidos vienen siendo descritos como los compuestos mayoritarios del género; sin embargo, ningún estudio de estacionalidad de flavonoides analizados de modo individual se realizó con alguna especie de Cecropia. En el presente trabajo, el contenido de isoorientina e isovitexina en el extracto acuoso de las hojas de C. glaziovii durante un período de dos años fue determinado por hplc-dad. Se determinaron las variaciones estacionarias en el contenido de esos dos flavonoides C-glucósidos, así como la posible correlación con la pluviosidad en el período de enero/2008 a enero/2010. Isoorientina presentó mayor contenido en noviembre/09 (6,04 mg/g de extracto) y menos contenido en mayo/08 (1,01 mg/g de extracto). El mayor contenido de isovitexina se observó en marzo/09 y el menor contenido en septiembre/08 (11,42 y 4,47 mg/g de extracto, respectivamente). Aunque los flavonoides poseen distintos comportamientos, no fue observada la correlación entre los valores de pluviosidad y la producción de esos compuestos.

Referencias

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Cómo citar

APA

Costa, G., Ortmann, C. F., Schenkel, E. P. & Reginatto, F. H. (2014). Seasonal variations in the amount of isoorientin and isovitexin in Cecropia glaziovii Sneth. leaves over a two-year period. Revista Colombiana de Ciencias Químico-Farmacéuticas, 43(1), 162–172. https://doi.org/10.15446/rcciquifa.v43n1.45471

ACM

[1]
Costa, G., Ortmann, C.F., Schenkel, E.P. y Reginatto, F.H. 2014. Seasonal variations in the amount of isoorientin and isovitexin in Cecropia glaziovii Sneth. leaves over a two-year period. Revista Colombiana de Ciencias Químico-Farmacéuticas. 43, 1 (ene. 2014), 162–172. DOI:https://doi.org/10.15446/rcciquifa.v43n1.45471.

ACS

(1)
Costa, G.; Ortmann, C. F.; Schenkel, E. P.; Reginatto, F. H. Seasonal variations in the amount of isoorientin and isovitexin in Cecropia glaziovii Sneth. leaves over a two-year period. Rev. Colomb. Cienc. Quím. Farm. 2014, 43, 162-172.

ABNT

COSTA, G.; ORTMANN, C. F.; SCHENKEL, E. P.; REGINATTO, F. H. Seasonal variations in the amount of isoorientin and isovitexin in Cecropia glaziovii Sneth. leaves over a two-year period. Revista Colombiana de Ciencias Químico-Farmacéuticas, [S. l.], v. 43, n. 1, p. 162–172, 2014. DOI: 10.15446/rcciquifa.v43n1.45471. Disponível em: https://revistas.unal.edu.co/index.php/rccquifa/article/view/45471. Acesso em: 17 may. 2025.

Chicago

Costa, Geison, Caroline F. Ortmann, Eloir P. Schenkel, y Flávio H Reginatto. 2014. «Seasonal variations in the amount of isoorientin and isovitexin in Cecropia glaziovii Sneth. leaves over a two-year period». Revista Colombiana De Ciencias Químico-Farmacéuticas 43 (1):162-72. https://doi.org/10.15446/rcciquifa.v43n1.45471.

Harvard

Costa, G., Ortmann, C. F., Schenkel, E. P. y Reginatto, F. H. (2014) «Seasonal variations in the amount of isoorientin and isovitexin in Cecropia glaziovii Sneth. leaves over a two-year period», Revista Colombiana de Ciencias Químico-Farmacéuticas, 43(1), pp. 162–172. doi: 10.15446/rcciquifa.v43n1.45471.

IEEE

[1]
G. Costa, C. F. Ortmann, E. P. Schenkel, y F. H. Reginatto, «Seasonal variations in the amount of isoorientin and isovitexin in Cecropia glaziovii Sneth. leaves over a two-year period», Rev. Colomb. Cienc. Quím. Farm., vol. 43, n.º 1, pp. 162–172, ene. 2014.

MLA

Costa, G., C. F. Ortmann, E. P. Schenkel, y F. H. Reginatto. «Seasonal variations in the amount of isoorientin and isovitexin in Cecropia glaziovii Sneth. leaves over a two-year period». Revista Colombiana de Ciencias Químico-Farmacéuticas, vol. 43, n.º 1, enero de 2014, pp. 162-7, doi:10.15446/rcciquifa.v43n1.45471.

Turabian

Costa, Geison, Caroline F. Ortmann, Eloir P. Schenkel, y Flávio H Reginatto. «Seasonal variations in the amount of isoorientin and isovitexin in Cecropia glaziovii Sneth. leaves over a two-year period». Revista Colombiana de Ciencias Químico-Farmacéuticas 43, no. 1 (enero 1, 2014): 162–172. Accedido mayo 17, 2025. https://revistas.unal.edu.co/index.php/rccquifa/article/view/45471.

Vancouver

1.
Costa G, Ortmann CF, Schenkel EP, Reginatto FH. Seasonal variations in the amount of isoorientin and isovitexin in Cecropia glaziovii Sneth. leaves over a two-year period. Rev. Colomb. Cienc. Quím. Farm. [Internet]. 1 de enero de 2014 [citado 17 de mayo de 2025];43(1):162-7. Disponible en: https://revistas.unal.edu.co/index.php/rccquifa/article/view/45471

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CrossRef Cited-by

CrossRef citations8

1. Gabriella Trettel, Clelia Rejane Antonio Bertoncini, Maria Teresa Lima-Landman. (2021). The mechanisms of calcium mobilization by procyanidins, flavonols and flavonoids from Cecropia glaziovii Sneth in pulmonary endothelial cell cultures endorse its popular use as vasodilator phytomedicine. Biomedicine & Pharmacotherapy, 144, p.112231. https://doi.org/10.1016/j.biopha.2021.112231.

2. Andrés Rivera-Mondragón, Géraldine Broeckx, Sebastiaan Bijttebier, Tania Naessens, Erik Fransen, Filip Kiekens, Catherina Caballero-George, Yvan Vander Heyden, Sandra Apers, Luc Pieters, Kenn Foubert. (2019). Ultrasound-assisted extraction optimization and validation of an HPLC-DAD method for the quantification of polyphenols in leaf extracts of Cecropia species. Scientific Reports, 9(1) https://doi.org/10.1038/s41598-018-37607-2.

3. Subha Rastogi, Tara Singh Farswan, Madan Mohan Pandey. (2024). Seasonal variation in the phytoconstituents and antioxidant activity in Moringa oleifera Lam. leaves of North India. South African Journal of Botany, 166, p.492. https://doi.org/10.1016/j.sajb.2024.01.054.

4. Latifah Al Shammari. (2024). Phytochemical diversity, therapeutic potential, and ecological roles of the Cecropia genus. Heliyon, 10(24), p.e40375. https://doi.org/10.1016/j.heliyon.2024.e40375.

5. Andrés Rivera-Mondragón, Orlando O. Ortíz, Sebastiaan Bijttebier, Arnold Vlietinck, Sandra Apers, Luc Pieters, Catherina Caballero-George. (2017). Selection of chemical markers for the quality control of medicinal plants of the genus Cecropia . Pharmaceutical Biology, 55(1), p.1500. https://doi.org/10.1080/13880209.2017.1307421.

6. Andrés Rivera-Mondragón, Orlando O. Ortíz, Mahabir P. Gupta, Catherina Caballero-George. (2021). Pharmacognostic Evaluation of Ten Species of Medicinal Importance of Cecropia: Current Knowledge and Therapeutic Perspectives. Planta Medica, 87(10/11), p.764. https://doi.org/10.1055/a-1495-9785.

7. Andrés Rivera-Mondragón, Sebastiaan Bijttebier, Emmy Tuenter, Deborah Custers, Orlando O. Ortíz, Luc Pieters, Catherina Caballero-George, Sandra Apers, Kenn Foubert. (2019). Phytochemical characterization and comparative studies of four Cecropia species collected in Panama using multivariate data analysis. Scientific Reports, 9(1) https://doi.org/10.1038/s41598-018-38334-4.

8. Madan Mohan Pandey, Sayyada Khatoon, Subha Rastogi, Ajay Kumar Singh Rawat. (2016). Determination of flavonoids, polyphenols and antioxidant activity of Tephrosia purpurea: a seasonal study. Journal of Integrative Medicine, 14(6), p.447. https://doi.org/10.1016/S2095-4964(16)60276-5.

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