Published

2005-07-01

Caracterización de propiedades mecánicas del banano (cavendish valery).

Keywords:

Reología, Propiedad mecánica, Firmeza, Banano. (es)

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Authors

  • Héctor José Ciro Velásquez
  • Mary Luz Montoya López
  • Leonidas de Jesús Millán Cardona
Bananos (Cavendish Valery) fueron sometidos a cargas de compresión unidireccional usando un analizador de textura TA-XT2i. Los resultados de las pruebas de fuerza de fractura a flexión y compresión mostraron que tanto el producto en su estado natural y su pulpa tienen una resistencia mayor a flexión que a compresión. Los modelos estadísticos indicaron que las propiedades mecánicas del producto definidas en firmeza, fractura y módulos elásticos son altamente dependientes del tiempo poscosecha. Situación similar ocurrió en la caracterización físico-química.

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