Publicado

2020-01-01

Composición de ácidos grasos de extractos etéreos de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt

Fatty acid compositions of ether extracts of Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. and Hilleria latifolia (Lam.) H. Walt

DOI:

https://doi.org/10.15446/rcciquifa.v49n1.87033

Palavras-chave:

Ácidos grasos, seguridad alimentaria, Bryophyllum pinnatum Lam ., Ficus exasperata Vahl ., Gossypium herbaceum Linn., Hilleria latifolia (Lam.) H. Walt (es)
Fatty acids, food security, Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn., Hilleria latifolia (Lam.) H. Walt (en)

Autores

  • Babatunde Joseph Oso Department of Biochemistry, McPherson University, Seriki-Sotayo, Ogun Stat

Actualmente, existe un creciente interés en identificar fuentes alternativas de ácidos grasos debido a la creciente demanda actual de productos botánicos ricos en aceite en aplicaciones industriales. El objetivo principal de este trabajo fue identificar las composiciones de ácidos grasos de extractos de éter de hojas secas de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt. Los ácidos grasos fueron analizados por cromatografía de gases con detector de ionización de llama. Entre los extractos de éter evaluados, los mayores contenidos de ácidos grasos saturados se encontraron en H. latifolia (27,96%) con presencia principal de ácido esteárico en comparación con el contenido de los ácidos grasos saturados en B. pinnatum (0,53%), F. exasperata (0,04%) y G. herbaceum (0,47%). Igualmente, el resultado mostró que la H. latifolia contenía el mayor porcentaje de ácidos grasos insaturados con presencia predominante de ácido oleico con una cantidad de 41,04%. También se encontró que el ácido linoleico tiene el valor más alto en H. latifolia con una cantidad de 20,41%. Se encontró ácido esteárico, ácido oleico y ácido linoleico en todas las muestras. El extracto de H. latifolia contenía una mezcla saludable de diferentes tipos de ácidos grasos, lo que sugiere que es una fuente probable de ácidos grasos adecuados.

 

Currently, there is a growing interest in identifying alternative sources of fatty acids due to the present increasing demand for oil-rich botanicals in industrial applications. The main objective of this work was to identify the fatty acid compositions of ether extracts of dried leaves of Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. and Hilleria latifolia (Lam.) H. Walt. The fatty acids were analyzed by gas chromatography with flame ionization detector. Among the evaluated ether extracts, the higher contents of saturated fatty acids were found in H.  latifolia (27.96%) with the principal presence of stearic acid compared to the content of the saturated fatty acids in B. pinnatum (0.53%), F. exasperata (0.04%) and G. herbaceum (0.47%). Equally, the result showed that H.  latifolia contained the highest percentage of unsaturated fatty acids with the predominant presence of oleic acid with the amount of 41.04%.  Linoleic acid was also found to have the highest value in H.  latifolia with the amount of 20.41%. Stearic acid, oleic acid, and linoleic acid were found in all the samples. The extract of H.  latifolia contained a healthy mixture of different types of fatty acids thus suggesting it as a probable source of suitable fatty acids.

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Como Citar

APA

Oso, B. J. (2020). Composición de ácidos grasos de extractos etéreos de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt. Revista Colombiana de Ciencias Químico-Farmacéuticas, 49(1). https://doi.org/10.15446/rcciquifa.v49n1.87033

ACM

[1]
Oso, B.J. 2020. Composición de ácidos grasos de extractos etéreos de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt. Revista Colombiana de Ciencias Químico-Farmacéuticas. 49, 1 (jan. 2020). DOI:https://doi.org/10.15446/rcciquifa.v49n1.87033.

ACS

(1)
Oso, B. J. Composición de ácidos grasos de extractos etéreos de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt. Rev. Colomb. Cienc. Quím. Farm. 2020, 49.

ABNT

OSO, B. J. Composición de ácidos grasos de extractos etéreos de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt. Revista Colombiana de Ciencias Químico-Farmacéuticas, [S. l.], v. 49, n. 1, 2020. DOI: 10.15446/rcciquifa.v49n1.87033. Disponível em: https://revistas.unal.edu.co/index.php/rccquifa/article/view/87033. Acesso em: 16 jul. 2024.

Chicago

Oso, Babatunde Joseph. 2020. “Composición de ácidos grasos de extractos etéreos de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt”. Revista Colombiana De Ciencias Químico-Farmacéuticas 49 (1). https://doi.org/10.15446/rcciquifa.v49n1.87033.

Harvard

Oso, B. J. (2020) “Composición de ácidos grasos de extractos etéreos de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt”, Revista Colombiana de Ciencias Químico-Farmacéuticas, 49(1). doi: 10.15446/rcciquifa.v49n1.87033.

IEEE

[1]
B. J. Oso, “Composición de ácidos grasos de extractos etéreos de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt”, Rev. Colomb. Cienc. Quím. Farm., vol. 49, nº 1, jan. 2020.

MLA

Oso, B. J. “Composición de ácidos grasos de extractos etéreos de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt”. Revista Colombiana de Ciencias Químico-Farmacéuticas, vol. 49, nº 1, janeiro de 2020, doi:10.15446/rcciquifa.v49n1.87033.

Turabian

Oso, Babatunde Joseph. “Composición de ácidos grasos de extractos etéreos de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt”. Revista Colombiana de Ciencias Químico-Farmacéuticas 49, no. 1 (janeiro 1, 2020). Acessado julho 16, 2024. https://revistas.unal.edu.co/index.php/rccquifa/article/view/87033.

Vancouver

1.
Oso BJ. Composición de ácidos grasos de extractos etéreos de Bryophyllum pinnatum Lam., Ficus exasperata Vahl., Gossypium herbaceum Linn. y Hilleria latifolia (Lam.) H. Walt. Rev. Colomb. Cienc. Quím. Farm. [Internet]. 1º de janeiro de 2020 [citado 16º de julho de 2024];49(1). Disponível em: https://revistas.unal.edu.co/index.php/rccquifa/article/view/87033

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CrossRef Cited-by

CrossRef citations2

1. Babatunde Oso, Ige Olaoye, Emmanuel Ekpo, Godswill Akhigbe. (2022). Antioxidant potentials and anti-inflammatory properties of methanol extracts of ripe and unripe peels of Ananas comosus (L.) Merr.. Ovidius University Annals of Chemistry, 33(1), p.94. https://doi.org/10.2478/auoc-2022-0013.

2. Babatunde J. Oso, Nosarieme O. Abey, Oyedotun M. Oyeleke, Boyede Olowookere. (2022). In Vitro Evaluation of the Influence of Extraction Solvents on Antioxidant and Anti-Inflammatory Potentials of Dried Leaf of Bryophyllum pinnatum Lam.. Contemporary Agriculture, 72(1-2), p.75. https://doi.org/10.2478/contagri-2023-0010.

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