Agronomía Colombiana

About the Journal

Agronomía Colombiana is a peer-reviewed scientific journal on agronomy and agricultural sciences, edited by the Faculty of Agronomy of the Universidad Nacional de Colombia, Bogotá. Agronomía Colombiana publishes original research papers, reviews, and short notes on crop production and physiology, crop disease and protection, soil science, agricultural technology, agroclimatology, agricultural economics, and other areas of agronomy. It encourages the publication of research data in the agricultural extension sector in the tropical and subtropical regions of the world.

DOI: 10.15446/agron.colomb

The Journal is a triannual publication.

The journal is indexed in the Scientific Electronic Library Online (SciELO) and Scopus, and is ranked Q4 in the Scimago Journal Rank (SJR). Internationally, the journal is available in the following databases: SciELO, Redalyc, Latindex, AGRIS (FAO), ResearchGate, Family Farming Knowledge Platform, CABI Full Text, and the databases of CAB-ABSTRACTS.

Whenever applicable, the journal title abbreviated as Agron. Colomb. should be used in bibliographic citations, footnotes, legends, and references.

Current Issue

Vol. 42 No. 2 (2024)

Published: 2024-05-01

CROP PHYSIOLOGY

Photosynthesis in fruit crops of the high tropical Andes: A systematic review La fotosíntesis en los cultivos frutales de trópico alto de los Andes: una revisión sistemática

Nixon Flórez-Velasco, Gerhard Fischer, Helber Enrique Balaguera-López

e113887
- PDF
Improvement of growth and productivity in potato (Solanum tuberosum L.) crop by using biostimulants Mejora del crecimiento y productividad del cultivo de papa (Solanum tuberosum L.) mediante el uso de bioestimulantes

Jenifer Dayanne Medina Avendaño, Elberth Hernando Pinzón-Sandoval, David Fernando Torres-Hernández

e114683
- PDF

CROP PROTECTION

Preliminary findings on biocontrol of bacterial wilt and canker of tomato (Clavibacter michiganensis subsp. michiganensis) using Trichoderma harzianum after biofumigation Hallazgos preliminares sobre el biocontrol del marchitamiento y cancro bacteriano del tomate (Clavibacter michiganensis subsp. michiganensis) utilizando Trichoderma harzianum luego de una biofumigaciòn

Marina Stocco, Jorgelina Rolleri, Paulina Moya, Julieta Peñalba, Cecilia Mónaco

e114659
- PDF

EXPERIMENTAL DESIGN AND BIOMETRY

Azospirillum brasilense and jasmonic acid as mitigators of water stress in creole corn plants Azospirillum brasilense y ácido jasmónico como atenuadores del estrés hídrico en plantas de maíz criollo

Evelyn Fátima Lima de Souza, Keila Beatriz Silva Teixeira, Gabriel Gustavo Tavares Nunes Monteiro, Anglysdeize Costa da Silva, Sara Cristine Farias de Oliveira, Bianca da Fonseca Gomes, Priscilla Andrade Silva , Job Teixeira de Oliveira, Gloria Milena Rojas Plazas, Cândido Ferreira de Oliveira Neto

e100956
- PDF